TNW Conference 2024 - Food and drinks

Our approach

TIME FOR A MEATLESS MENU

Thanks to our proud partnership with The Food Line Up, Europe's first B-Corp certified caterer, we offer our attendees a completely sustainable and delicious food experience.

All food stalls across our premises will serve locally-sourced, vegetarian-only options. By removing meat from our catering venues, we are contributing to drastically reducing our CO2- emissions, and help save large amounts of fresh water and land.

Below you can find the complete list of food trucks that will be present at TNW Conference.

Mr Schalkie

Fusion comfort food

Thursday 10:00 - 17:00
Friday 10:00 - 17:00

Claudio knows like no other how to throw a Caribbean party with his delicious comfort food. He draws inspiration from various world cuisines and combines it with his Aruban and Surinamese roots.

Maggie

Handmade dumplings

Thursday 10:00 - 17:00
Friday 10:00 - 17:00

Maggie makes the very best dumplings! Each dumpling is handmade by Maggie and her family: from the dumpling dough to the filling made of vegetables from her own garden.

Falafval

Sustainable falafel

Thursday 10:00 - 17:00

One man's trash is another man's falafel. Ayuk and Scifo make the most tasty falafel and homemade sauces from waste vegetables & beans. Let's make the world better without waste!

Smokey Goodness

Grillmaster

Thursday 10:00 - 17:00
Friday 10:00 - 17:00

These grillmasters fire it up for every event. With pieces of free-range meatless meat on the grill and fiery veggies between the coals.

Rich!

Comfort food to the max

Thursday 10:00 - 17:00
Friday 10:00 - 20:30

Richard has made more than 25 years of working experience in high-end kitchens. From street food to walking dinners, everything what Richard makes is a bomb of flavour!

Korean Cravings

Regenerative comfort food

Thursday 10:00 - 17:00
Friday 10:00 - 17:00

Pepijn's mission is to build a sustainable food system. He knows exactly how to cook delicious dishes from local ingredients sourced from regenerative agriculture.

Friethoes

Crispy and tasty

Thursday 10:00 - 17:00
Friday 10:00 - 20:30

Irresistibly golden and crispy fries with some delicious mayonnaise.

Num Num

Authentic Thai cuisine

Thursday 10:00 - 17:00
Friday 10:00 - 17:00

Angkanang grew up in northeast-Thailand and knows better than anyone else how an authentic Thai curry should taste like. She brings the Asian cuisine together with the Dutch by developing her own recipes with seasonal and local vegetables.

Hummus & Habibi

Syrian cuisine

Thursday 10:00 - 17:00

Together with his family, Bader creates the best homemade dishes. He combines authentic Syrian family recipes with local ingredients. From sweet to savoury, this is the Syrian kitchen at its best.

Qurimi's Qitchen

Moroccan street food

Thursday 10:00 - 17:00
Friday 10:00 - 17:00

Enjoy the tastiest Moroccan steet food made by the Qurimi siblings. Made from scratch, packed with warming flavors, and always freshly prepared with vegetables from their own garden and honey harvested by their father.

La Spaghettata

Handmade Italian Pasta

Thursday 10:00 - 17:00
Friday 10:00 - 17:00

William is a real marketing geek but learned under the watchful eye of his Nonna how to make the tastiest handmade pasta. He brings traditional craftmanship together in modern and creative dishes made with the best ingredients from local farmers.

Water Stations

This year we have partnered up with Join the Pipe to provide water stations where you can refill your water bottle free of charge. We will have four water stations throughout the conference grounds - two on the business floor, the central food court and the Event Garden. Make sure to bring your own water bottle.